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Results 31 - 40 of 460 for corn cornbread
31. CORN CASSEROLE
Sauté onion and celery in ... and Jiffy, add corns, onion and celery. Pour ... cheese. Bake at 400°F for 30 minutes. (I rec'd from Shelly Wright)
32. CORN PUDDING
Mix all ingredients. Bake in lightly greased casserole until pudding is set at 350 degrees.
With my family, each time ... both cans of corn, cornbread mix, dairy sour cream and ... your individual oven settings, etc.) Take out and serve!
My version of the Jiffy corn casserole is wonderful with tomato ... eggs results in cornbread dish and can be cut ... out servings from Crock-Pot.
35. CORN CASSEROLE
Preheat oven to 350°F. Mix all ingredients except shredded cheese. In a greased 2-quart casserole dish, layer mix, layer cheese, with mix ...
In large bowl mix all ingredients together. Pour into deep casserole dish (It will rise). Bake at 375°F for 45 to 50 minutes (or until ...
Mix all ingredients except for cheese and pour into (greased or sprayed with cooking spray) 8x8-inch casserole dish. Cook uncovered for 55 ...
Preheat oven to 350°F. Melt butter in a 9x13-inch pan. Mix all other ingredients together and pour into pan. Bake at 350°F for 45 to 60 ...
Prepare the 2 boxes of Jiffy cornbread mix according to package directions and add 1 can cream style corn; set aside. Brown 2 ... on top, if desired.
Mix ingredients and pour into 9x13x2 inch casserole pan. Cook uncovered for 1 hour at 350 degrees.
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