Results 31 - 40 of 364 for cooking green cabbage

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Toss together; let stand 15 ... any excess water. Cook with cabbage on medium heat 5 to ... minutes or until brown. Serve hot and cut into slices.

Parboil cabbage in salt water. Allow to ... omit the beef stock and tomato sauce and bake the cabbage rolls on a thick (2 cans) of sauerkraut.

1. Cook bacon in a large skillet ... minute. 4. Add cabbage. Stir over medium heat ... seeds. Cook just until noodles are hot. Makes 8 servings.

Mix and pour over cabbage rolls. Bake covered in oven at 350°F for 45-60 minutes.

Stir chicken broth and mustard ... medium. Cover and cook about 5 minutes, shaking pan ... almost tender. Add cabbage and sausage. Cover and cook ... rye bread and mustard.



Brown meat in butter with ... to taste. Boil cabbage until tender. Mix cabbage with meat mixture. Add soup, green onions, and rice. Pour into ... minutes at 300 degrees.

In large kettle of water, bring cabbage to a boil. Simmer 10-12 ... necessary cover with foil during last 15 minutes. Makes 20-25 stuffed cabbages.

To prepare filling, mix rice, ... tablespoons, on each cabbage leaf and roll into bundles. ... onion, celery, and green pepper in a 15 inch ... or twice during cooking. Makes 12 rolls. To ... in water until soft.

In large bowl, combine first ... water. Gently separate cabbage leaves from the stalk. Parboil ... tomato sauce mixture every 25 to 30 minutes.

Drain cabbage leaves and pat dry. Mix ... paprika. Serve on large plates piled in a hill. (Kraut, cabbage roll, chops or hock, kraut and sausage)

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