Results 31 - 40 of 228 for cooking flounder

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Mix shrimp, egg, and 1/4 ... Add flour and cook until bubbly. Add shrimp mixture and cook until thickened. Split flounder, either by making a ... tested with a fork.

Crush crackers, add salt, pepper, ... over fillets and pour over cooking wine. Bake uncovered in a 375 degree oven for 20-25 minutes. Serves 8.

Melt butter, add lemon juice. Add spices. In a separate bowl, mix together cooked rice, thawed broccoli, cheese and 1/4 cup of butter/lemon ...

Must be made ahead of time: To make stuffing: Saute onions in butter until just transparent. Remove from heat and cool to lukewarm. Add ...

Preheat oven to 375 degrees. Mix butter with lemon juice, pepper and paprika; set aside. In a bowl, mix rice, cheese and broccoli and add ...



Combine all ingredients except fillets ... for 30 minutes. Cook celery and onion in oil ... remaining ingredients. Place in greased baking dish.

Preheat oven to 375 degrees. ... remaining ingredients except bread crumbs and cook over low heat for 10 minutes. Add bread crumbs and mix well.

Place 1 slice of ham and cheese in the center of each fillet. Cut to fit. Sprinkle with grated orange rind and white pepper. Roll into ...

Place spinach between paper towels ... heavy saucepan with cooking spray; place over low heat ... garlic; cover and cook over low heat 10 minutes ... (123 calories per serving).

Cook onion, celery, and green pepper ... pepper. Bake at 350 degrees for 25 to 30 minutes or until fish flakes. Garnish with parsley. 6 servings.

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