Halve any large sprouts. If using fresh brussel sprouts in a 1 quart ... 2 tablespoons water. Cook on high 3-5 minutes or ... cheese. Makes 4 servings.
Remove any discolored leaves. Cut ... to boiling. Add brussels sprouts. Cover and heat to boiling. Cook 8 to 10 minutes or ... (Swiss cheese is great!)
Ingredients: 7 (flour .. milk .. salt .. sprouts ...)
In 2 quart saucepan fitted ... to boil. Add Brussels sprouts; steam covered, about 15 ... onions and garlic; cook 10 to 12 minutes, stirring ... later. Makes 8 servings.
Cut each Brussels sprout in half, lengthwise. In 5-quart ... in hot oil, cook Brussels sprouts, stirring frequently, 5 minutes. ... tender-crisp, about 5 minutes.
Ingredients: 4 (mustard .. oil .. salt .. sprouts)
Wash sprouts, cut off stem ends, ... stirring until smooth. Cook 1 minute, stirring constantly. Gradually ... pepper. Pour over Brussels Sprouts, tossing to coat.
In 2 quart saucepan fitted ... to boil. Add Brussels sprouts; steam covered about 15 ... onions and garlic; cook 10 to 12 minutes, stirring ... later. Makes 8 servings.