| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of about 860 for coleslaws vinegar dressings
Mix all ingredients and use for your cole slaw. Best if mixed the night before for full flavor. Enough dressing for 1 pound of cole slaw.
Blend all dressing ingredients together. 1/2 c. purple cabbage, grated 1/4 c. carrots, grated Use 1/3 cup of dressing for each 1 cup of ...
Mix all ingredients in bowl. Toss with dressing just before serving.
Make the salad early in the day so it can chill well before serving. Drain canned vegetables well and place in a large serving bowl. Remove ...
Use this dressing over boiled, cut potatoes or shredded slaw (cabbage and carrots). In a saucepan, combine first 7 ingredients. Mix flour ...
36. LOW-FAT COLESLAW
In a jar or cruet, ... packet with oils, vinegar and soy sauce. Mix package ... minutes. Check each toasted item, time varies by a minute or two.
Tastes much better if left prepared three days ahead of time in airtight plastic container; makes cabbage amazingly sweet and tender. ...
Combine mayonnaise, vinegar, sugar and milk. Place ... large bowl; add dressing and toss. Chill in refrigerator before serving. Makes 8 servings
The best dressing in the world for coleslaw. (These aren't my words, ... years and I agree). Blend thoroughly and chill in refrigerator. Enjoy!
Mix first four ingredients together. Add cabbage, carrots and red onion. Mix well. Add seasoning salt and pepper to taste.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables