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Results 31 - 40 of 44 for chutney ingredient
31. BENGAL SALAD
Carefully blend together all salad ingredients. Use wooden spoon so ... leaves. Garnish with parsley. Pass remaining dressing when served. Serves 8.
1 tsp. salt Ground black ... or cantaloupes Lettuce Chutney for garnish Simmer chickens for ... mound chicken salad and serve chutney on the side.
Combine first 6 ingredients in large bowl. Blend remaining ingredients and mix with chicken. Chill, season to taste.
In bowl, combine all ingredients for relish except chutney; set aside. Makes 1 ... meatballs into PITA BREAD. Add relish and chutney. Makes 5 servings.
Increase the amount of the above ingredients if papayas are extra large. ... curry powder and chutney. When above ingredients are ... degree oven. Serve hot.
Mix above ingredients and pour over flank steak. ... chops. Broil or grill until thoroughly cooked through, basting with marinate as meat cooks.
37. INDIA SALAD
Mix dressing ingredients in small bowl. Mix salad ingredients and serve with dressing on top. NO COOKING.
Mix dry ingredients. Dip chicken breasts in ... over chicken breasts. Cover and bake at 350 degrees F. for 30 minutes or just heat in skillet.
39. SPINACH SALAD
Combine salad ingredients in large bowl. Combine all dressing ingredients well. Immediately before serving, add dressing to salad mixture. Toss well.
40. PICNIC SALAD
Drain pineapple. Combine first 7 ingredients. Blend remaining ingredients together ... with dressing. Cover and refrigerate until chill. Serve.
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