Results 31 - 40 of 273 for chop burrito

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(or to taste) Brown sirloin and cut porterhouse into small cubs and cook in skillet with sirloin. Saute mushrooms, pepper, cayenne, ...

Brown meat and prepare according ... for 15 to 20 minutes. Garnish with remaining ingredients. Preparation time: 25 minutes. Serves: 4 burritos.

Combine first 2 ingredients; set ... sauce evenly over burritos. Sprinkle with remaining cheese. ... lettuce, tomato, and black olives. 6 burritos.

Brown meat with salt, pepper, garlic powder and cumin; drain off fat. Reserve 1 cup meat mixture. On each tortilla spread beans, meat, ...

Simmer all together. Add 1 tablespoon cornstarch. Heat flour tortillas. Fill tortillas. Put in baking dish. Top with enchilada sauce and ...



Brown meat; drain off fat. ... top of meat. Chop peppers and put in. Add ... and then roll up. Spoon more green chile sauce over top and enjoy!

For filling, cook turkey, onion ... or skillet. Cook burritos, 3 or 4 at ... Keep warm in oven. (Burritos may be baked to warm instead of fried.)

Spoon refried beans onto flour tortillas. Roll. Warm together on a pie plate or individually on a dinner plate with taco sauce and grated ...

Night before begin cooking 2 lbs. chuck roast in crock pot (cook all night). In morning, remove the bones. Add to crockpot the above. Cook ...

Scramble eggs, onion, pepper and half of cheese. Break bacon up into cooking oil. Put into the two tortillas. Roll up, close ends. Serve ...

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