Chicken Noodle Stir Fry - Recipes - Page 4

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Results 31 - 40 of 97 for chicken noodle stir fry

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31. HONEY CHICKEN STIR FRY

Rinse chicken, pat dry, cut into 1 inch pieces. Stir together apple juice, honey, mustard, ... wok, add oil. Stir-fry vegetables and onions 3 to ... through. Serve over noodles or rice. 351 calories, 31 ... cholesterol, 802 mg sodium.

32. STIR FRY HOT CHICKEN SALAD

1. Roll chicken cubes in cornstarch. Heat oil ... medium-high heat. 2. Stir-fry chicken cubes in hot oil ... rice or Chinese noodles. Use extra soy sauce, if desired.

33. CHICKEN STIR FRY CASSEROLE

Saute #3 and #4. Add ... 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Serve with salad and bread. Good way to use up left over chicken.

34. CHICKEN STIR FRY

Stir fry sliced onions, celery, and frozen ... Stir fry cubed chicken fillet until cooked on all ... vegetables. Serve over cooked rice or egg noodles.

35. CHICKEN AND VEGETABLE STIR-FRY

Dissolve bouillon cube in boiling ... water. Stirring well, stir in bouillon mixture; set aside. Cut chicken into 1" pieces; set aside. ... and ginger. Stir fry 4 minutes or until vegetables ... over chow mein noodles.

36. STIR-FRY CHICKEN WITH CASHEWS

Slice chicken thinly. Cook noodles as directed on packet; drain ... frying pan and stir-fry chicken quickly for 3 minutes. ... heat through. Serves 4-6.

37. CHICKEN AND VEGETABLE STIR FRY

Dissolve bouillon cube in 1 ... water, stirring well; stir into bouillon mixture, set aside. Cut chicken into 1-inch pieces; set aside. ... salt and ginger; stir-fry 4 minutes or until vegetables ... over chow mein noodles.

38. CHICKEN STIR - FRY

Combine flour, bouillon granules, salt, ... skillet or wok, stir-fry celery, onion and garlic in ... from skillet. Stir-fry chicken, half at a time, ... with chow mein noodles or rice.

39. CHICKEN STIR - FRY

Boil chicken and bone. Cook noodles in broth from chicken. Stir fry vegetables until tender. Add noodles and chicken.

40. CHICKEN STIR FRY

Toss first 4 ingredients plus ... until hot. Add chicken mixture, garlic, and ginger root; cook and stir until chicken is heated. Add ... rice or Chinese noodles.

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