Results 31 - 40 of 404 for chicken enchiladas green sauce

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In large bowl combine cheese, onion and chicken. Fry tortillas in large ... sour cream and green chilies. Cook until heated through, but DO NOT BOIL. Pour sauce over tortillas and bake at ... minutes. Serve piping hot.

Toss together chicken, Jack cheese, and chilies. ... the remainder of soup over all. Top with Cheddar cheese. Bake at 350°F for about 45 minutes.

Cut 6 tortillas into 1/2 inch strips (set aside). Saute onion and garlic in oil in a Dutch oven. Add next 11 ingredients marked A. Cover, ...

This looks like a long ... of garlic, chopped green onions. Sauté until just transparent, ... 20 minutes. Add chicken broth to sauce pan and bring to a ... Boom dance and enjoy!

Mix together 4 cups shredded or chopped cooked chicken, 2 cups shredded Jack ... oz.) can diced green chiles, 1 1/2 dried leaves. ... 1 tablespoon of sauce. Roll, place seam side ... remaining sauce over enchiladas. Top with additional cheese. ... sauce over each serving.



Combine chicken, onion, and half of ... a skillet, combine sauce and heat to boiling. Place ... less than 1g polyunsaturated fat, 1.1g sugar.

Place meat in Crock-Pot with all the ingredients in there. I usually season my meat first and throw it all in on LOW for about 4 or 5 ...

Saute onions and chili in ... in layers with chicken and cheese, ending with cheese. ... hours. Bake at 350°F for 1 hour. Serves 2 to 4 people.

Cook chicken breasts, cool, cut into bite-size ... soup, sour cream, green chilies and chopped olives. Fill ... in casserole. Pour sauce on top. Sprinkle with grated ... take 1 can enchilada sauce and 1 can (same size) tomato sauce.

Cut up chicken meat into chunks and saute ... separate bowl. Heat enchilada sauce in skillet. (Just warm the ... assembling. To assemble enchiladas: dip tortilla in sauce ... thoroughly. Makes 10 enchiladas.

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