Place chicken in marinating dish and cover with buttermilk. Cover and refrigerate for ... 20 minutes. Heat vegetable oil on medium-high heat to ... sauce on the side.
Recipe can be prepared ahead, ... or reheat. Cut chicken into 48 bite-size pieces. In ... mix chicken and buttermilk. Preheat oven to 350 ... until thick and bubbly.
In medium bowl, mix baking ... golden. Meanwhile, cut chicken breast into 1-inch pieces. Thinly ... stirring frequently until vegetables are tender. While vegetables are ... garnish with parsley sprigs.
Melt butter in small saucepan ... seasonings. Simmer until vegetables are tender. Thicken soup by ... milk, cream, and buttermilk in separate saucepan and add ... butter. Makes 4-6 servings.