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Results 31 - 40 of 44 for chicken breasts artichoke cheese
Rinse chicken, pat dry. Cook garlic ... soup, sour cream, cheese, wine and Parmesan cheese. ... Remove chicken; add artichokes to sauce. Cook 1 minute. ... cooked macaroni or noodles.
Combine all ingredients except cheese, bread crumbs, and melted ... Pour the melted butter over the bread. Bake at 350 degrees for 25 minutes.
Toss chicken pieces in flour, salt and pepper. Drain artichokes, reserving liquid for salad dressing. Grate cheeses. Saute mushrooms in butter, ... over red leaf lettuce.
In a large skillet, bring chicken broth to a simmer; add chicken breasts. Cover; simmer 20 minutes ... and rosemary until cheese melts. Heat oven to 325 ... baking dish. Cut artichokes in half; arrange around chicken. ... 4 to 6 servings.
In 12" skillet cook garlic ... seconds. Cut up chicken in bite size pieces and ... soup, sour cream, cheese, wine and Parmesan. Add ... 7 minutes. Add artichokes, cook 2 minutes longer. ... rice. Sprinkle with parsley.
Simmer broth in large skillet. Add chicken breasts; cover. Simmer 20 minutes. ... Stir in Parmesan cheese, wine and rosemary until ... baking dish. Cut artichokes in half and arrange around ... rice. Makes 6 servings.
Saute chicken in marinate from artichokes. Add rest of ingredients, except cheese. Simmer until chicken is ... cheese and serve. Serves 4 to 5.
Rinse chicken, pat dry. In 12-inch ... sour cream, Mozzarella cheese, wine and Parmesan cheese. ... in skillet. Add artichokes. Cover and cook 1-2 ... noodles. Makes 6 servings.
Saute above until tender and chicken cooked. Melt butter in saucepan ... briefly to lightly brown top. Serve with rice pilaf and asparagus/carrots.
Cook fryer and breast halves in seasoned water. Debone ... is smooth. Add cheeses, cut into small pieces ... sauce bubbles. Add chicken to the sauce. Add mushrooms and artichoke hearts. Check for seasonings. Put ... buttered noodles. Serves 12.
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