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Results 31 - 40 of 56 for cherry cupcake
Beat cream cheese, sugar, eggs, ... bottom of each cupcake liner. Fill cups 2/3 full ... to 20 minutes until set. Top with Cherry pie filling.
Mix cream cheese, sugar, vanilla ... cool. Add 1/2 spoonful of fruit or one cherry on top; chill and enjoy. These are a big hit for all occasions.
Place foil holders on a ... and top with cherry pie filling. Cover and refrigerate. ... serve, defrost at room temperature for about 30 minutes.
Mix all ingredients until smooth. Line up cupcake foils on cookie sheet. Place ... top. Cool. Spoon cherry filling on miniature tart and ... need to be refrigerated.
35. CHERRY DELIGHTS
Beat first 5 ingredients until ... cool. Top with cherry pie filling (or pie filling ... They will remain fresh for up to 3 days in refrigerator.
36. CHERRY TARTS
Cream together cream cheese, eggs, ... bottom of paper cupcake holders, spoon about 1 teaspoon ... place cherries and a little cherry juice on top.
Mix softened cream cheese, sugar ... wafer into each cupcake holder and spoon in cheese ... on 1 or 2 cherries each. Refrigerate. Makes 25-30.
Put cupcake papers in muffin tins. Put ... from oven and let cool. Cover top of each cheese cake with 1 tablespoon pie filling and refrigerate.
Combine first 4 ingredients. Put 1 water in bottom of each muffin cup. Put mixture on top of each wafer to 2/3 full. Bake at 375 degrees ...
Beat cream cheese with condensed milk and lemon juice. Put cupcake pappers on whatever tray you'll ... wafer. Place one cherry from pie filling can on ... you fill the cups.
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