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Results 31 - 40 of 40 for cherry cobbler cornstarch
31. CHERRY COBBLER
Mix sugar, salt, and cornstarch. Add remaining ingredients; blend. ... until topping is brown and done, about 30 minutes. Serve with whipped cream.
32. CHERRY COBBLER
Put filling in well greased oblong baking dish. Roll out pastry and cover top. Bake at 400 degrees for 20-25 minutes.
Mix together and pour evenly ... Combine sugar and cornstarch in bowl. Add cherries and ... cold with whipped cream. Better cold on second day.
Blend 1/2 cup sugar and the cornstarch in medium saucepan. Stir in ... brown. Serve warm. CHERRY: Substitute 4 cups pitted ... to the sugar/cornstarch mixture.
35. PEACH COBBLER
Set oven for very hot, 450 degrees. Bake 25 minutes. Makes 8 servings. VARIATIONS: Pitted sweet cherries (Bing cherries); apricots; ...
Melt butter in pan you ... 1 (16 ounce) cherry pie filling or blueberry. If ... are eating supper, then top with a scoop of vanilla ice cream.
37. CHERRY COBBLER
Mix above ingredients into 9 ... cherries, water, and cornstarch in a saucepan. Mix well ... Bake at 375 degrees for about 15 minutes. Serves 6.
38. FRUIT COBBLER
Drain the fruit and heat ... the sugar and cornstarch and sift into the boiling ... (about 20 minutes). Cut in squares and serve with whipped cream.
39. CHERRY COBBLER
Mix and pat into greased ... 10 minutes. Combine cornstarch, extract and juices; heat ... for 25-30 minutes. Good served warm with milk or plain.
40. CHERRY COBBLER
Mix above and pour into sheet cake pan. Pour dry cake mix on top. Bake at 350 degrees about 45 minutes or until it tests done. This recipe ...
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