Results 31 - 40 of 71 for cheddar pierogies

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Mash potatoes and add cheese and salt to taste. Beat well. Saute onions in butter until soft, add 1/3 of mixture to potatoes and mix well. ...

Saute onion in butter, stir into potatoes along with cheddar cheese and refrigerate to let ... bake until shells are baked and cheese is melted.

Saute onions in butter. Mix 1/2 of onion mixture, potatoes and cheese. Put one layer of noodles in 9"x13" greased pan. Then layer potato ...

Cook lasagna noodles according to package directions. Mash potatoes, add cheese to potatoes and beat with a mixer. Saute onions in butter ...

Cook noodles according to package, al dente. Mash potatoes and add cheese to potatoes, beat using a mixer. Add sour cream. Saute onions in ...



Cook and mash the potatoes. ... 15 minutes. Fry the finely chopped onion in 1/4 pound butter until golden. Pour over the pierogi and serve hot.

Chop and brown onions in butter. Cook noodles until soft. Cook potatoes and mash. Season with salt and pepper. Shred cheese and melt into ...

Make about 3 cups of instant mashed potatoes. Put diced onions in with mashed potatoes. Line bottom of pan with butter. Make layers with ...

Mash potatoes. Add cheese. Beat with mixer. Saute onions in butter until soft. Add 1/3 of the onion to potato mixture. Salt to taste. ...

Heat oven to 375 degrees. Spray a 12x12 inch baking dish with coating spray. Cook noodles for 8 minutes in salted water and drain. Saute ...

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