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Results 31 - 37 of 37 for cap stuffed mushroom
Chop stems. Saute onions in butter. Add stems, pecans, bread crumbs, lemon juice and salt. Stuff caps and broil 4 minutes.
Mix cream cheese and Parmesan ... melted butter in cap and spoon in cheese mixture. ... degrees for 10-15 minutes until cheese starts to brown.
Remove stems from mushrooms. Wash caps and brush with melted butter. ... caps with mixture. Place on baking sheet. Broil 3 minutes until bubbly.
Cut stems off mushrooms. Scoop out inside of mushroom caps. Dice stems, mix with ... cookie sheet or shallow pan. Bake 1/2 hours at 350 degrees.
Wash and drain mushrooms. Remove stems and put ... cream cheese. Process until smooth. Spoon mixture into mushroom caps. Broil 3 to 5 minutes.
Saute chopped stems and onion ... more butter. Fill caps with mixture. Before baking, drizzle ... for 10 to 15 minutes or broil 5 to 6 minutes.
Mince the mushroom stems in a processor or ... Place the mushrooms caps face down on an ungreased ... and broil until light brown. Serve warm.
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