Canned Roast Beef - Recipes - Page 4

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Results 31 - 40 of 153 for canned roast beef

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31. BARBECUE BEEF ON BUNS

Cook onion in butter, butter or oil until crisp. Add beef and chilies, sprinkle in chili ... minutes while stirring. Serve on buns, serves 4 to 6.

32. THREE STEP BEEF ROAST

Preheat oven to 300 degrees. ... and pepper. Place roast fatty side up in a ... Then add 2 cans Veg-All mixed vegetables, and 1 envelope of beef stew seasoning. Bake for 1/2 ... 1/2 hours. Serves 6.

33. HOT SLICED BEEF

Season roast with salt and pepper, put ... Kitchen Bouquet to darken. Slice beef and add to gravy mixture and simmer slowly, approximately 1 hour.

34. HOT ITALIAN BEEF SANDWICHES

Trim excess outer fat from roast. Put in roasting pan. Top with 2 cans beef consomme, 1/2 can water, oregano, ... Freezes well. Makes 12 sandwiches.

35. HOT BEEF SANDWICHES

Heat oven to 300 degrees. Place beef roast in 5 quart Dutch oven. ... fat from juices and serve individual portions for dipping with sandwiches.

36. BEEF STROGANOFF

NOTE: While this is simmering, ... cup of the beef broth. Stir the remaining beef ... the sour cream and heat through. Serve over cooked noodles.

37. HOT BEEF SANDWICHES AU JUS

Heat oven to 300 degrees F. Place beef roast in 5 quart Dutch oven. ... TIP: Beef roast can be prepared in a crockpot. ... serve as directed above.

38. BEEF WITH WATER CHESTNUTS AND SHREDDED CABBAGE

Combine in a 10 inch ... and the cold roast beef. Simmer the meat in ... once with a large bowl of hot, dry boiled rice. Good for leftover roast.

39. CAFE 901 HAMBURGER

Hamburger: Grill seasoned meat on moderately hot grill. Brush sauce on meat 1-2 minutes before hamburger is done. Top with slice of Vermont ...

40. BEEF STEW

Brown meat; cut up into ... with meat in soup pot; add water to cover. Cook approximately 25 minutes, then add vegetables and beef stew seasoning.

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