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canned diced ham
Results
31 - 40
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455
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canned diced ham
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31.
THICK NAVY BEAN SOUP
Soak beans 4-6 hours, rinse, ... are tender. (Watch!
Can
burn and stick to bottom ... taste.
Can
freeze. Easy. 16 servings. Microwave to reheat.
Ingredients: 11 (beans .. broth .. carrots .. celery .. onion .. soup ...)
32.
HAM AND BEANS
Place oil in pot. Brown onion. Then place
diced ham
into oil and onion, brown ... sauce and one
can
of water. Simmer for 1 ... minutes more. Serve hot.
Ingredients: 5 (beans .. oil .. sauce ...)
33.
KALE SOUP
Saute onion in butter. Add ... are clear. Add
ham
and enough water to fill ... Cook for remaining 30-45 minutes and add salt to taste. Serves 6.
Ingredients: 10 (beans .. kale .. linguica .. paprika .. wedges ...)
34.
BEST BAKED BEANS FOR THE CROCKPOT
Combine all ingredients except
ham
. Then sprinkle 1/2
ham
... cook on low 5-12 hours or high 3-4 hours. If using maximum time, don't drain beans.
Ingredients: 10 (flakes .. mustard .. onion .. sauce .. sugar .. tabasco ...)
35.
PISTO
Saute
ham
in olive oil, when lightly ... covered until artichoke heart are tender and tomato has cooked to mushy consistency. Serve over rice.
Ingredients: 9 (hearts .. oil .. salt .. tomatoes ...)
36.
CHICKEN SUNDAE
Mix together gravy ingredients and heat. Line up in order as on recipe in dishes on buffet, 1st layer and top with the gravy; 2nd layer and ...
Ingredients: 12 (almonds .. broth .. cherries .. ham .. milk .. noodles ...)
37.
(KASH AND KARRY) GREEN PIGEON (PEA) RICE
Cook fresh pigeons in the ... and fry the
ham
. Add fat back or ... minutes in low heat at half time stir and cover again until rice is cooked.
Ingredients: 18 (box .. capers .. leaves .. oil .. olives .. peas ...)
38.
DAD'S PORTUGUESE BEAN SOUP
Cover
ham
hocks with beef broth and ...
ham
hocks. Cook another 20 minutes. Serve or refrigerate overnight or for several days. Reheat to serve.
Ingredients: 13 (basil .. beans .. hocks .. pieces .. sauce .. tomatoes ...)
39.
QUICK HAM-AND-CORN CHOWDER
Peel and cube potato and ... chicken broth, corn,
ham
and potato. Cover and simmer ... pepper. Serve hot, sprinkled with cheese. Makes 4 servings.
Ingredients: 9 (broth .. cabbage .. cheese .. corn .. onion .. potato ...)
40.
DELUXE SPANISH OMELET
Mix together with fork and pour into fairly hot fry pan (or omelet pan) with the 1 teaspoon butter melted. Using a wooden spoon slightly ...
Ingredients: 9 (cheese .. eggs .. ham .. milk .. onion .. peppers ...)
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