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Results 31 - 40 of 58 for candy frosting
In skillet mix dates, sugar, butter, egg, coconut and salt. Cook and stir over medium low heat until mixture thickens and bubbles 5-10 ...
Melt butter and mix all ingredients together. Make into logs and chill before shaping into balls. Dip falls into following mixture. Melt ...
Stir butter (do not melt ... double boiler, put frosting in top pan. Bring water ... until creamy and smooth. Apply to candy part; cool and slice.
34. EASY MIX CANDIES
Heat butter in milk over low heat until butter melts and mixture just begins and simmer. Remove from heat, stir in frosting mix.
Heat butter in milk over ... heat; stir in frosting mix (dry). Heat over low ... into 9 x 5 x 3 inch loaf pan. Chill until firm. Cut into squares.
Mix well and put in freezer. Take out and roll into balls, put back in freezer until firm. Dip in 12 ounce semi-sweet chocolate melted with ...
Heat butter and milk until ... from heat, add frosting mix. Cook over low heat, ... coconut or slivered almonds on top or press pecan halves in top.
Mix ingredients until well blended. Roll into balls and chill. Dip in chocolate dip and roll in chopped pecans. Recipe may be doubled to ...
Combine butter, frosting and peanut butter until smooth. ... hours. Store in covered container in a cool, dry place. Yield: 60 pieces of candy.
Mix all together shape into small balls. Freeze overnight. Mix in top of double boiler, melt wax first then add chips and peanuts. Dip ...
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