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Results 31 - 40 of 67 for candied cucumbers
Wash cucumbers. Cover with boiling water ... jars. Process in canner for 10 minutes. All pickling should be done in stainless steel or glass.
Peel cucumbers. Slice and remove seeds. ... boiling and add rings, then put in jars and seal. Process jars about 5-10 minutes. Keeps a long time.
Remove center and make a ... boil. Pour over cucumbers and let stand 24 hours. ... the cucumber in long strips. But don't use seeds of cucumbers.
34. CINNAMON PICKLES
Peel and slice cucumbers 1/2 inch thick to make ... jars and add 4 whole cloves to each pint. Adjust lids and process for 5 minutes in water bath.
35. CINNAMON PICKLES
Peel and remove seeds from cucumbers. Slice into small strips. ... simmer until thoroughly heated. Pack into sterilized jars. Makes 14 quarts.
36. CINNAMON PICKLES
Mix water and lime (do ... aluminum container). Soak cucumbers and lime mixture 24 hours, ... and pints. Makes about 7 quarts or 14 to 15 pints.
37. CUCUMBER RINGS
Let stand in solution 24 hours. Drain and wash until water is clear. Cover with cold water and soak 3 hours (drain). Simmer 2 hours in: ...
Peel, cut in half and ... overnight. Next three days, reheat syrup only and pour back over cucumbers. Third day heat and put in jars and seal.
39. CINNAMON PICKLES
Slices more than 1/4 inches ... of water. Let cucumbers stand in lime water overnight. ... heat cucumbers and liquid and pack in jars and seal.
Soak the cucumber for 24 ... and pour over cucumbers. Add water, if needed ... cucumbers. Seal jars. Process 5 minutes in hot boiling water bath.
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