Buffet Food - Recipes - Page 4

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Results 31 - 40 of 174 for buffet food

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31. BREAKFAST BUFFET

Put broken up bread in bottom of 9 x 13 inch pan. Cook and drain sausage. Sprinkle sausage over bread. Add cheese and salt and pepper to ...

32. BUFFET BEAN SALAD

Boil these together for 5 to 10 minutes. Cool. 1 can lg. butter lima beans 3 stalks celery, cut in sm. pieces 6 green onions, cut up 1 can ...

33. BUFFET BISCUITS

Stir until well combined, the baking mix, 1/2 cup cheese, onions, eggs and milk. Scrape dough into well greased 9 x 13 inch baking pan. ...

34. BUFFET BEANS

Combine lima beans, kidney beans, pork and beans, bell pepper, onion, brown sugar, mustard, Worcestershire sauce and cloves. Put in 3 quart ...

35. BLUEBERRY BUFFET TORTE

Combine; pat into bottom of 8"x12" glass dish. Chill. Beat cream cheese until fluffy. Add milk and 1 cup powdered sugar; beat until ...

36. BUFFET BEEF STEW

Put meat in casserole. Cover meat with beer. Stir in dry soup mix. Bake in 350 degree oven for 5 hours. Serve with broad noodles or ...

37. BUFFET CARROTS

Saute onion in butter until tender. Add flour, seasoning and milk. Cook until thick. Parboil carrots 10 minutes. In buttered 2 quart ...

38. BUFFET - POTATOES

Bake potatoes and after they are cool, grate them. Melt butter and add other ingredients and bake in 9 x 13 inch pan at 350 degrees for ...

39. BUFFET CASSEROLE

Prepare dinner as directed except using 1 1/2 cups milk. Scant onions and green pepper in butter until tender. Add to prepared dinner with ...

40. KOREAN BUFFET

Brown ground beef in oil in skillet, stirring until crumbly. Add remaining ingredients. Cook until vegetables are tender and crisp. Stir ...

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