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Results 31 - 40 of 114 for breaded liver
31. ROAST POSSUM
First catch the possum. Clean it thoroughly. Soak it in salted water for 12 hours, more or less, depending upon the size and the age of the ...
Simmer the liver in water for 30 minutes, ... butter, add the bread crumbs. Mix the eggs and ... broth and cook for 30 minutes, tightly covered.
Wet then squeeze bread and put in large bowl. ... skillet then fry liver in grease. Remove and chop ... Bake turkey 6-8 hours depending on size.
34. LIVER DUMPLINGS
Fry bacon until brown and ... set aside. Put liver through coarse blade of food ... liver, reserved bacon, bread crumbs, onion, eggs, salt, pepper ... Serves 6 to 8.
35. ROAST OPOSSUM
Rub opossum with salt and ... fat, add opossum liver and cook until tender. Add bread crumbs, Worcestershire sauce, egg, seasonings, ... 1/2 hours. Serves 2-4.
36. ROAST OPOSSUM
The opossum is a very ... finely chopped opossum liver and cook until liver is ... pepper, Worcestershire sauce, egg, salt, and water to moisten.
37. LIVER BALL SOUP
Cover shins with water. Add ... celery leaves, and liver through grinder. Soak bread in water and squeeze dry. ... Very good if you like liver.
38. ENERGY LOAF
Pour boiling water over liver, let stand 5 minutes. ... occasionally. Delicious if you add 1 cup tomato soup 15 minutes before taking from oven.
39. LIVER LOAF
Cook liver in water until done. Run ... Add sausage, egg, bread crumbs, lemon juice, catsup, onion ... of bacon. Bake 1 hour in a moderate oven.
Brown the croutons in butter. ... and ground up liver, gizzard, heart and celery. ... dissolved into the bread croutons. Put in a 1 ... 60 minutes, until browned.
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