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Results 31 - 40 of 1,240 for bread vanilla pudding
First, break up bread into small pieces. Add evaporated milk, eggs, vanilla, salt, butter, coconut milk. ... served with whipped cream on top.
Cut bread into small cube pieces. Place ... sugar, egg yolks, vanilla, cinnamon, pecans and coconut ... 325°F for about 1 hour or until browned.
Cut Italian bread into cubes leaving the crust ... 350°F for 30-35 minutes. Serve warm with caramel sauce or with vanilla ice cream on the side.
Place bread in bottom of 8"x8" pan. ... from heat and stir in the butter and lemon juice. Stir until butter is melted. Serve warm. Serves 4 to 5.
Beat together milk, eggs, vanilla, cinnamon, sugar, and raisins ... mixer. Pour over bread. When bread is completely ... recipe. Waste not, want not!
Spread bread or roll cubes, 2/3 cup ... milk, eggs and vanilla. Gradually stir about 1/4 ... Serve warm with vanilla ice cream, if desired. -N-Serv
Combine all ingredients in a large bowl. Beat 2 minutes at medium speed. Pour into greased and floured loaf pans, filling each loaf pan 1/2 ...
Preheat oven to 375°F. Break bread in large pieces, place in ... all ingredients in a saucepan and cook over low heat, stirring until thickened.
Cut bread into 3/4-inch pieces. Mix remaining ... cup brown sugar. Bake in a greased casserole dish (uncovered) for 35 to 40 minutes at 350°F.
Preheat oven to 350°F. Grease loaf pans (TWO 9x5x3-inch or THREE 8 1/2 x 4 x 2 1/2-inch). Mix ingredients together and pour evenly into ...
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