Results 31 - 40 of 240 for bran muffins no molasses

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Preheat oven to 400 degrees. ... cups dry all bran. Fill muffin pans (lined) about 3/4 full. ... to 3 dozen muffins. This recipe is 150 ... Always moist. Freezes well.

Preheat oven to 400 degrees. Grease 8-10 muffin cups or line with paper liners. Combine oat bran, milk, and mash banana ... for the 2 egg whites.

Toss flour, bran, salt, soda and nutmeg ... Add to egg, molasses, and oil, and stir ... Pour into greased muffin tins, filling them 2/3 full. ... minutes. Makes 24 muffins.

Pour boiling water over 2 cups of All - Bran and the raisins; set aside ... bowl. Add oil, molasses, eggs, buttermilk and remaining ... Bake in greased muffin tins at 400 degrees for ... batter, or 60 muffins. You can freeze the ... muffin tin you use.

Preheat oven to 400 degrees. Grease 12 medium muffin cups. Measure flour, bran cereal, wheat germ, baking powder ... the egg, butter, molasses, and milk into blender ... 25 minutes. Remove muffins immediately from cups. Yield 12 ... 1/4 fat; Calories 108.



Combine milk and bran in medium sized mixing bowl. Add oil, molasses, brown sugar and egg; ... 12 greased medium muffin cups 2/3 full. Bake in ... minutes. Makes 1 dozen.

Combine bran and milk, let stand 3 ... Beat eggs, sugar, molasses, shortening, and orange peel. ... oven for 20 minutes or until done. Makes 12.

Mix raisin bran, sugar, flour, and baking ... to mix. Add molasses. Let stand awhile. Fill muffin tins 1/2 way. Bake 20 ... 375°F. Makes 45-50 cupcakes.

Combine boiling water with molasses and pour over 100% Bran cereal. Let stand to cool. ... optionals. Bake in muffin tin (which has been oiled) ... Yield: about 30 muffins. They freeze well.

Preheat oven to 400 degrees and line muffin pan with wax paper. Combine bran and buttermilk. Mix together flour, ... sugars, eggs, and molasses. Blend into mixture and ... 20 to 25 minutes.

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