Results 31 - 40 of 1,230 for boiled chocolate frosting

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Preheat oven to 350 degrees. ... medium saucepan combine chocolate pieces, cream and butter. Stir ... mixture. Beat until frosting consistency. Refrigerate as much as ... side up. To frost, frost sides first, covering ... just out of refrigerator.

Melt chocolate in boiling water and cool. ... minutes. Add 1 1/2 cups Baker's coconut and 1 cup pecans (chopped). Cool until thick enough to spread.

Melt chocolate in water; cool. Beat butter ... on racks. Spread frosting between layers and over top. ... pecans. Cool until thick enough to spread.

In medium bowl, combine cocoa ... medium saucepan, combine chocolate pieces, cream and butter. Stir ... top side up. FROST: With spatula, frost sides ... Use rest of frosting on top, swirling decoratively. Refrigerate ... with a sawing motion.

1. Preheat oven to moderate ... pans. 2. Heat chocolate and the 1 tablespoon milk ... 8. Prepare Chocolate Frosting. Frost three of the layers with ... oranges, if you wish.



FROSTING: Mix sugar, cornstarch, salt ... until mixture thickens. Boil 3 minutes. Add chocolate and butter. Continue stirring over ... racks. Cool completely. Frost.

Melt chocolate in boiling water; cool. Cream ... pecans). Cook and stir over medium heat until thick, about 10 to 12 minutes. Add coconut and pecans.

Mix flour and sugar in ... and cocoa to boil and pour over dry ingredients; ... Cook sugar, cornstarch, chocolate, salt and water until ... top of each square.

Combine cocoa and water, stirring ... heat, stirring until chocolate melts. Remove from heat. Add ... saucepan in ice and beat until holds its shape.

In medium bowl combine unsweetened ... cool on racks. Frosting: In medium saucepan combine chocolate pieces, cream butter. Stir over ... holds shape. Make filling.

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