Saute onion, pepper, and garlic ... bay leaf and beans. Heat thoroughly. Remove bay leaf and serve over rice. Top with more onions ... and tomato. 4 servings.
Cook and stir onion in ... browned. Add tomatoes, beans, oregano and garlic powder. ... boil. Stir in rice. Return to boil. Reduce heat; cover simmer 5 minutes. Remove from heat. Let stand 5 minutes. Yield: 8 servings.
Rinse and sort beans, drain well. Place beans ... 30 to 45 minutes. Add stock and continue ... salt, onion mixture, rice and vinegar. Cook over medium ... 14 to 16 cups.