| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 174 for biscuit coffee cake
Flatten biscuits into 3-inch patties. Fold one ... Bundt pan or Jello mold. Bake 20 minutes at 350°F. Unmold onto plate after cooling 5 minutes.
Combine 1 1/2 cup biscuit mix, sugar and pecans in ... 4 minutes. The cake is done when the top ... to 12. Drizzle over cake from tip of spoon.
Grease 9 x 1 1/2 ... until golden brown and cream cheese is set, 40 to 45 minutes. Cool 20 minutes. Refrigerate remaining coffee cake. 8 servings.
34. COFFEE CAKE
Prepare three 9-inch layer pans. ... 1 yellow butter cake mix according to package instructions. ... of cake with remaining Cranberry Filling.
Preheat oven to 400 degrees. In medium bowl, combine biscuit mix, granulated sugar, egg and ... over top. Bake 20 minutes or until golden brown.
In small bowl mix together biscuit mix, brown sugar, butter, and ... sour cream, and cake mix. Batter will be lumpy. ... sugar frosting, if desired.
Preheat oven to 350°F. In a bowl, combine biscuit mix, 1/4 cup sugar, milk ... near center comes out clean. Serve warm. Refrigerate leftovers.
38. EASY COFFEE CAKE
Grease tube or bundt pan. Cut biscuits in fourths. In plastic bag, ... bake at 350 degrees for 35 minutes. When done, turn onto plate immediately.
Spread preserves over bottom of a well-greased 9-inch round cake pan and sprinkle with nuts. Separate biscuits and dip in melted butter. ... out of pan immediately.
In a bowl, combine sugar, biscuit mix, egg and milk. Beat ... Sprinkle mixture over the batter in pan. Bake at 400 degrees for 25 minutes. Serve warm.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables