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31.
MEATLOAF (Bohemian Sekanice)
Cook all meat slowly until well done. Soak bread, cut into larger pieces, in broth that meat is cooked in. Grind meat, onion. Add garlic, ...
Ingredients: 13 (celery .. chives .. ham .. marjoram .. onions .. salt ...)
32.
CHEESY JALAPENO QUICHE
In unbaked pastry shell, layer
ham
, bacon, Swiss cheese, cheddar ... prevent excessive browning. A great way to wake up your taste buds. 8 servings.
Ingredients: 12 (cheese .. cream .. mustard .. onion .. parsley ...)
33.
HAM AND CHEESE CASSEROLE
Saute onions and
ham
in butter and brown. Add ... will love this one. Serve with a salad and Italian bread and you have a meal everyone will love.
Ingredients: 7 (milk .. onion .. soup ...)
34.
CHEESE FONDUE
Blend and keep warm in fondue pot. Dip with crackers or vegetables.
Ingredients: 7 (catsup .. cheese .. ham .. onion .. sauce ...)
35.
HASH BROWN QUICHE - CRUSTLESS
Press hash browns between paper ... Toss together the
ham
and cheese and place in ... center comes out clean. Let stand 10 minutes before serving.
Ingredients: 8 (cream .. eggs .. salt ...)
36.
CHEESY BROCCOLI BAKE
Cook broccoli until crisp-tender; drain. Stir soup and sour cream together. Add remaining ingredients to soup and sour cream. Spoon into 1 ...
Ingredients: 6 (broccoli .. cream .. crumbs .. rice .. soup ...)
37.
HAM BISCUITS
Bake biscuits. Slice. Assemble with
ham
and cheese. Melt butter and ... overnight. Bake at 350°F until cheese melts, approximately 15 minutes.
Ingredients: 6 (biscuits .. mustard .. seeds ...)
38.
PICNIC SCALLOPED POTATOES
Preheat oven to 350°F. Divide ... 7 slices of
ham
, 5 slices of cheese ... potatoes are tender, about 1 1/2 hours more. Makes 8 to 10 servings.
Ingredients: 8 (best .. flour .. milk ...)
39.
QUICHE
Cook vegetables and drain well on paper towels. Toss cheddar cheese with flour. Add vegetables, milk, eggs, meat, and seasonings. Mix well. ...
Ingredients: 10 (bits .. flour .. milk .. salt ...)
40.
NAVY BEAN SOUP
Pick over and wash beans. ... to beans with
ham
bone and chopped onion. Tie ... tomatoes, broken up or mashed, with pepper to soup. Reheat and serve.
Ingredients: 10 (garlic .. marjoram .. optional .. peppercorns ...)
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