Results 31 - 40 of 501 for best cakes

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix first 2 ingredients and press into a springform pan. Beat softened cream cheese until smooth and creamy. Add the condensed milk and ...

Mix eggs, sugar, and oil. ... greased and floured cake pans for 40 minutes at ... sugar, butter, cream cheese, and vanilla to make frosting. Enjoy!

Combine flour, butter and nuts. Press into bottom of ungreased 13x9 inch pan. Bake at 350 degrees for 15 or 20 minutes; cool. Blend cream ...

Mix eggs, sugar and oil. Blend in remaining ingredients. Blend well by hand or low speed of mixer. Pour into 9 x 13 inch pan. Bake at 300 ...

Combine dry ingredients, set aside. ... light and smooth. Gradually beat in 3 cups of confectioners sugar. Frost cakes when completely cooled.



Combine all ingredients except carrots. ... 8 inch round cake pans which have been greased ... flavor. Wait for cakes to cool before frosting.

Mix cake mix with pumpkin and water. Bake ... 30 to 40 minutes. Let cake cool and ice with fat-free Cool Whip. Absolutely moist and delicious!

I do the carrots and ... to eliminate chunks. Cake: blend oil, sugar and ... approximately 40 minutes. Icing: Blend ingredients and spread on cooled cake.

Preheat oven to 350 degrees. Blend the butter, 2 cups flour and 2 tablespoons sugar together. Put in 9x13 inch pan and bake for 10-15 ...

Bake cake according to directions, in 2 ... filling between layers, saving 1 cup of filling. Mix with Cool Whip and spread on top and sides of cake.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index