Beef Stir Fry Sauce - Recipes - Page 4

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Results 31 - 40 of 439 for beef stir fry sauce

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31. BEEF STIR FRY

Cut beef strips into bite-size pieces. Peel ... cup combine teriyaki sauce, soy sauce, mustard, cornstarch ... Serve over or with cooked rice.

32. STIR FRIED BEEF

Cut meat into strips, saute in Worcestershire sauce until meat is done. Add ... about 5 minutes. Serve. Very nutritional and inexpensive meal.

33. SPICY BEEF AND VEGETABLE STIR-FRY

Cut beef into thin bite-sized strips. Cut ... onion; cook and stir 3 to 5 minutes or ... bowl, combine the sauce ingredients; blend well. Set aside. ... Yield: Makes 4 servings.

34. STIR FRY WITH CHICKEN OR BEEF

Stir fry chicken 10 minutes. Add water, cubes, sauce and vegetables. Bring to a ... longer. Remove from heat; let set 5 minutes. Serves 6 to 8.

35. BEEF PEPPER STEAK

Preheat oil in skillet. Add ... water and soy sauce. Add sugar, garlic salt ... several minutes longer or until heated through. Serve over hot rice.

36. BEEF STIR-FRY

In 10-inch skillet or a ... combine broth, soy sauce, cornstarch, and spice, stirring ... Reduce heat and stir in beef and spinach; let simmer, stirring ... rice. Makes 2 servings.

37. BEEF AND BROCCOLI STIR - FRY

Combine 1 tablespoon each cornstarch, soy sauce, sugar, ginger and garlic; stir in beef. Let stand 15 minutes. ... meat and stir fry 1 minute, then remove. Heat ... sauce. Serves over rice.

38. ORIENTAL BEEF STEAK STIR FRY

Brown beef in cooking fat; add 1 ... Combine with soy sauce, pepper and garlic. Add ... is partially frozen, then strips can be cut more easily.

39. STIR - FRIED BEEF TERIYAKI

1. With sharp knife, cut ... 2. Mix soy sauce, honey, sherry, ginger and garlic in bowl. Add beef and mix to coat pieces ... the meat and stir fry about 2-3 minutes until browned. ... then pour over meat.

40. BEEF AND GREEN PEPPER STIR - FRY

Combine 1 1/2 tablespoons soy sauce, wine, sesame oil, 2 ... medium bowl. Add beef and stir to coat. Let stand 30 ... bell pepper and stir-fry 2 minutes. Remove from wok. ... rice. Makes 2-4 servings.

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