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Results 31 - 40 of 118 for beef stew gravy
Brown meat in oil. Add ... and salt. Add milk and oil. Mix well until combined. Spoon in boiling stew, uncovered 10 minutes, covered 10 minutes.
32. GROUND BEEF STEW
In heavy large pot oiled ... brown the ground beef (stir frequently). When fully brown ... and add the gravy made from the directions on ... gravy for a stew-like consistency. (Usually no more ... for a complete meal.
Tenderize meat. Brown meat on ... soup mix. Mix gravy with water before adding to stew. Cover and cook 30 ... flour and water to taste. Very good!
34. BEEF STEW
Cook beef first. Add as many onions, ... potatoes, and brown gravy mix. (Thicken the gravy mix ... Cook all together. *Use more beef if you like.
Trim fat and bone from meat. Cut into large square pieces; lay on plastic wrap or waxed paper. Mix flour, mustard, salt, thyme and pepper. ...
Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, microwave on HIGH another 10 minutes. Remove bay ...
Sprinkle meat with tenderizer; pierce ... heat; stir in gravy. Cover tightly; simmer about ... package; drain. Serve beef and gravy over noodles.
38. BEEF & BREW
Cube stew beef. Dredge in flour, salt ... Brown the meat. In crock pot, mix beer, soup mix and gravy mix. Add meat. Simmer on medium 4 to 6 hours.
39. BEEF STROGANOFF
Cut beef into cubes. Add all ingredients ... until beef is tender. Add sour cream to mixture 30 minutes before serving. Serve with egg noodles.
In heavy skillet, brown meat ... excess fat. Combine gravy, tomato juice, water, soup ... stirring once or twice during baking. Makes 6 servings.
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