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beef rump roast
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beef rump roast
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31.
ROAST BEEF IN ONION JUICE
A choice cut of
beef
, slowly braised, makes a ... along with the
roast
. For 6 to 8 ... potatoes, broiled cherry tomatoes and almond cake for dessert.
Ingredients: 8 (garni .. oil .. rings .. roast .. sprigs ...)
32.
HOT BEEF SANDWICHES
Heat oven to 300 degrees. Place
beef roast
in 5 quart Dutch oven. ... fat from juices and serve individual portions for dipping with sandwiches.
Ingredients: 7 (broth .. leaves .. lengthwise .. roast .. sugar ...)
33.
PENNSYLVANIA BEEF
NOTE: Best if made a ... save. 2. Brown
roast
on all sides in bacon ... 7. Gradually add
beef
broth to skillet, stirring. Simmer ... 5 to 6 servings.
Ingredients: 12 (bacon .. broth .. flour .. herbs .. roast .. salt ...)
34.
CATHY'S ITALIAN BEEF SANDWICHES
Brown
roast
at 450 degrees for 30 ... water, salt, oregano,
beef
bouillon, pepper, garlic salt. Pour ... Serve on warm Kaiser roll with juice.
Ingredients: 9 (cubes .. oregano .. peppers .. roast .. salt ...)
35.
COMFORTING SHREDDED BEEF
1. Heat butter and oil ... heat. Rub the
roast
with salt and pepper. Brown the
beef
on all sides in the ... cheese steak hoagie. Serves 6 to 8.
Ingredients: 7 (cognac .. oil ...)
36.
HOT BEEF SANDWICHES AU JUS
Heat oven to 300 degrees F. Place
beef roast
in 5 quart Dutch oven. ... hours or until meat is very tender. Slice and serve as directed above.
Ingredients: 8 (broth .. leaves .. lengthwise .. roast .. sugar ...)
37.
BEEF POT ROAST
Rub
beef roast
with garlic; season with salt ... ingredients. Cover and cook on low 10 to 12 hours. Excellent served with hot buttered noodles.
Ingredients: 8 (carrot .. clove .. cloves .. flour .. roast ...)
38.
ROAST BEEF SANDWICHES
Brown
beef
on all sides in oil. ... mix. Pour over
roast
. Bake covered at 250 ... an open-faced sandwich on toasted buns with sauce on the side.
Ingredients: 5 (cubes .. oil .. roast ...)
39.
PEPPERED BEEF
In a small bowl, combine ... well coated. Place
roast
on rack and bake at ... garlic powder & oregano Mix well. Chill and serve with peppered
beef
.
Ingredients: 6 (oil .. thyme ...)
40.
MARY AGNES' ROAST BEEF
Cook
roast
in roaster pan, uncovered, for ... to 4 teaspoons
beef
bouillon or 3 to 4 ... gravy with cornstarch and water to adjust consistency.
Ingredients: 7 (bouillon .. bouquet .. roast .. salt ...)
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