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Results 31 - 40 of 45 for beef puff
Season meat with salt and pepper. In a heavy frypan quickly sear fillets on both sides. Turn heat to low; add butter, shallots, mushrooms ...
Roll puff pastry to 1/4 inch thick ... Wellington in preheated 425 degree oven 20 minutes. Lower heat to 300 degrees and cook to desired doneness.
Cover steak with pate and chopped mushrooms then cover with pastry and bake. Seal pastry with water, coat with egg, stand in refrigerator ...
34. BEEF STROGANOFF
Prepare pastry shells according to ... until tender. Add beef and cook over high heat, ... and top with sour cream and parsley. Makes 6 servings.
35. HAMBURGER PIE
Heat oven to 350 degrees. ... of the instant puffs (dry), the egg, salt, pepper, ... Bake 3-4 minutes longer or until cheese melts. 4-5 servings.
Preheat oven to 350 degrees. ... Cover with corned beef and cheese. Top with rest of ... Sprinkle with paprika. Bake, uncovered for 30 minutes.
Brown steak in shortening in ... with Sour Cream Puffs. Brush with cream; sprinkle ... inch thickness. Cut into biscuits with 2 1/2 inch cutter.
38. HAMBURGER PIE
Heat oven to 350 degrees. ... of the instant puffs (dry), the egg, salt, pepper, ... to 4 minutes longer or until cheese melts. 4 or 5 servings.
In saucepan combine cream cheese, ... horseradish. Stir over low heat until smooth. Stir in beef. Serve in pastry shells. This makes 6 servings.
Brown meat in shortening in ... with Sour Cream Puffs. Brush with cream, sprinkle ... out biscuits with 2 to 2 1/2 inch diameter glass or cutter.
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