| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 85 for beef cubed steak gravy
31. SALISBURY STEAK
Pack meat in 9 x 12 inch baking pan. Pour gravy over meat. Bake at 375 degrees for 45 minutes.
Salt, pepper and flour steak pieces. Brown in iron skillet ... After cooked, add Kitchen Bouquet, flour and water. Let simmer for half an hour.
Combine cooked beef, onion, Veg-All, gravy, Worcestershire sauce, salt and ... at 400 degrees for 1 hour or until crust is light golden brown.
34. CUBED STEAK
Salt and pepper steaks, dredge in flour. Brown ... with liquid, onion, beef gravy, water. Do not stir. ... or until done. Should be fork tender.
Brown both sides of round steak for about 3 minutes on ... stir in bouillon cubes. Simmer, covered, for 1 ... it makes a gravy. Serve with mashed potatoes or rice.
36. SALISBURY STEAK
Mix thoroughly all ingredients except gravy. Shape into 6 oblong ... needed. Pour off fat. Add gravy. Cover; simmer 20 minutes, stirring. 6 servings.
Roll steaks in flour, salt and pepper. ... broth to make gravy. Pour over steaks in baking dish. Bake at 350°F for 1 hour or until tender.
Put steak in casserole dish and cover with soup. Bake at 350 degrees for 1 hour.
In fry pan heat butter; ... Stir in water, gravy mix, brown sugar and vinegar. ... boils. Cover and simmer 10 to 15 minutes until meat is tender.
Trim any excess fat. Cut steak into bite-sized pieces. Brown in ... soup and brown gravy. Mix gravy with 1 ... garlic, mix bouillon cubes with water 1 cup or use 1 cup canned beef broth. Stir broth into beef ... if preferred over rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables