In large saucepot, heat oil over medium heat. Add beef; cook, stirring often, until ... carrots, onion, celery, barley, parsley, salt and pepper. ... slow cooker. Serves 8.
Heat oil on medium heat ... onions and ground beef or turkey; and cook until ... Add broths, water, barley and mushrooms. Cover pot and ... taste. Yield: 6 servings.
In a 64 ounce crock ... meat, Lipton onion soup mix, chopped onion, granulated garlic, ... one hour. Add barley; cover with water and ... minutes. Serve and enjoy!
In an 8-quart Dutch oven ... hot oil cook beef shank cross cuts until well ... until beef and barley are tender, stirring occasionally. Skim ... 10 main dish servings.
Ingredients: 12 (barley .. leaves .. oil .. salt ...)
Fry bacon in Dutch oven ... Cook and stir beef pieces, onions and garlic in ... in broth, water, barley, paprika, salt, caraway seed ... bacon; sprinkle over soup.