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beef-a-roni
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beef-a-roni
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31.
SPANISH BEEF CASSEROLE
Brown meat; drain excess fat. Add 1 cup water, tomatoes, chili powder, onion and rice. Simmer 20 minutes.
Ingredients: 5 (beef .. onion .. rice-roni .. tomatoes ...)
32.
VEGETABLE BEEF WITH RICE SOUP
Add more water if needed to cover ingredients. Bring to a boil. Cover and reduce heat. Simmer a couple of hours until all is tender. ...
Ingredients: 10 (beans .. carrots .. celery .. corn .. sauce .. sm. ...)
33.
HAMBURGER STEW
In a large pan brown ... and salt and
beef
packet flavoring. Cook on medium ... well and serve. If you want more vegetables they may be added.
Ingredients: 7 (rice-a-roni .. velveeta ...)
34.
HAMBURGER RICE CASSEROLE
Brown hamburger; cook Rice-A-
Roni
according to directions. Add mushrooms; stir well. Blend all together and serve.
Ingredients: 3 (mushrooms .. rice-a-roni ...)
35.
EASY BEEF STROGANOFF
Brown and drain hamburger. Prepare Rice-A-
Roni
per instructions on box. Combine ... sour cream. Recipe can be doubled easily for a bigger family.
Ingredients: 3 (cream .. rice-a-roni ...)
36.
BEEF AND MUSHROOM PIE
Brown rice in butter, add
beef
and continue browning. Stir in ... bacon, if desired. Bake on cookie sheet at 400 degrees for 20 to 25 minutes.
Ingredients: 9 (beef .. beef-a-roni .. eggs .. mushrooms .. salt ...)
37.
CHICKEN CHIPPED BEEF
Place chicken in broiler pan. Heat chipped
beef
(torn in pieces) in pan ... boxes of chicken Rice-A-
Roni
per directions on box. Place ... Serves 8 to 10.
Ingredients: 6 (beef .. cheese .. cream .. rice-a-roni .. soup ...)
38.
BEEF PORCUPINES
Combine rice-vermicelli mix with ground
beef
and egg. Shape into meatballs. ... water; pour over meatballs. Cover; simmer 30 minutes. Thicken gravy.
Ingredients: 4 (beef .. flavor ...)
39.
BEEF STIR FRY
Brown meat in skillet with ... Make Rice a
Roni
. Add Rice a
Roni
to saucepan, stir and let simmer for 10 to 15 minutes. Makes 6 to 8 servings.
Ingredients: 5 (meat .. onion .. roni .. sauce ...)
40.
BEEF RICE & SHRIMP
Prepare shrimp and mix with your finished rice. Thaw shrimp in cold water as directed. Make sure all ice has been removed and shrimp is ...
Ingredients: 8 (accent .. box .. sauce .. season .. shrimp .. sugar ...)
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