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Results 31 - 40 of 44 for banana raisin cake
31. BANANA NUT CAKE
Put all ingredients into a ... 1/2 hours or until real brown. Let cool enough so cake will come out easily. Then put into cake plate and cover.
32. BANANA NUT CAKE
Heat oven to 350 degrees. ... comes out clean. Cool. Blend butter, sugar and stir in vanilla and milk; beat until smooth. Ice cake after cooled.
33. BANANA CAKE
Mix butter and sugar together ... hours. Turn off and cool. Pour icing over cake allowing it to run down the sides. Decorate with slices of banana.
Mix all together. Grease and flour 9 x 13 pan. Bake at 350 degrees for 35 to 40 minutes.
Mix and bake at 300 degrees for 1 hour in greased and floured loaf pans.
Mash bananas; pour vegetable oil over ... stand while mixing cake. Cream butter and sugar; ... combined. Stir in raisins and pecans; mix thoroughly. Spoon ... for 1 1/2 hours.
Preheat oven to 350 degrees. ... in eggs and bananas. Combine dry ingredients, add ... milk and vanilla. Beat until smooth. Frost cooled cake.
38. BANANA CAKE
Cream sugar and butter or oil. Add egg whites, bananas, raisins, and nuts. Blend well. ... cinnamon on top. Bake at 350 degrees for 45 minutes.
39. BANANA CAKE
Mix sugar and butter. Add eggs, bananas, milk, vanilla. Stir dry ... ingredients. Stir in raisins and nuts if desired. Bake ... degrees for 45 minutes.
Preheat oven to 350 degrees. ... in eggs and bananas. Combine dry ingredients; add ... smooth. Frost cooled cake. To store leftover cake, ... refrigerator. Yield: 16 servings.
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