Results 31 - 40 of 59 for banana cupcake

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Combine sugar, oil and eggs; ... mixture. Fold in bananas last. Pour into prepared (greased ... 25-30 minutes. Yield: 1 - 1 1/2 dozen cupcakes.

Cream butter; add sugar gradually. ... ingredients). Mix in bananas and nuts. Fill muffin tins ... from pans; cool then frost cupcakes (optional).

Combine bananas, sugar, butter, egg and ... flour, baking soda and pinch of salt. Pour into greased cupcake pan and bake at 325°F for 25 minutes.

Mix frosting ingredients together. Cream ... beaten egg into mixture. Add bananas, flour and soda. Bake at 375 degrees for 20 minutes. Makes 18.

Mix all dry ingredients in bowl. Add rest of ingredients and blend. Stir in chocolate chips. Put in paper baking cups and bake at 350 ...



Cream shortening and sugar. Add eggs and mashed bananas. Sift the dry ingredients ... together and mix until smooth. Spread cupcakes while still warm.

Cream shortening and sugar in ... Add vanilla and bananas; mix well. Fill greased ... to cool. Frost with favorite frosting. Yield: 24 servings.

Sift flour, soda and salt. Combine butter, sugar, eggs and vanilla. Cream at high speed for 1 minute and 30 seconds. Add remaining ...

Cream oil (butter if preferred), ... Add the mashed bananas and vanilla. Spoon into liner ... degrees for 20 minutes or until done. Makes 2 dozen.

Cream sugar and butter together. Add egg and then bananas. Add remaining ingredients, mixing ... pan. Bake in a 375 degree oven for 15 minutes.

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