Results 31 - 40 of 107 for baking frozen fish fillet

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Preheat oven to 450°F. In ... Set aside. Dip fish into melted butter and coat ... Place on a baking sheet and bake until cooked through, yet flaky ... lemon juice and serve.

Thaw frozen fish. Grease 9 x 9 x 2 inch baking pan lightly with 1/2 teaspoon ... in baking pan. Bake in 350 degree oven until ... 10 minutes. Serves 4.

Thaw fish fillets if frozen. Preheat oven to 400 ... fillets in a baking dish. Bake for 15-20 minutes until golden. Top with Parmesan cheese if desired.

Preheat oven to 400 degrees. Arrange fillets in serving size portions in 2 quart shallow baking dish. To make sauce, combine ... Spoon sauce over fish fillets, covering them completely. Top with frozen potato rounds. Bake 30 to 35 minutes or ... fork. Makes 4 servings.

Thaw fish if frozen and drain off any liquid. Arrange fillets in shallow 2 quart baking dish and sprinkle lightly with ... on fillets and bake in 350 degree oven for ... with paprika. Serves 6.



Heat oven to 375 degrees. In an 8 x 12 inch baking dish, combine hot bouillon, uncooked rice, and seasonings. Bake, covered, for 10 minutes. ... Parmesan cheese. Place fish fillets diagonally down center of dish; ... uncovered, for 3 minutes.

NOTE: Orange-Ruffey has no fish taste for those non-fish lovers. In an 8 x 12 inch baking dish, combine hot bouillon, uncooked ... paprika and/or add cheese.

In a 13 x 9 inch baking pan melt butter in preheated ... and dip the fillets in the melted butter. Then ... the baking pan. Bake at 350 degrees for 35 to 40 minutes or until fish flakes with a fork.

In 2-cup glass measure, combine ... dish. Roll up fillets and place on top of ... minutes, or until fish flakes easily and is opaque. ... with pineapple, if desired.

Thaw fish if frozen. Combine cracker crumbs, cheese, ... both peppers. Dip fillets in melted butter and roll ... Place fillets on baking sheets that have been lined with aluminum foil. Bake in a hot oven at ... (optional). Yield: 6 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index