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Results 31 - 38 of 38 for baked german apple pancake
Combine the first tablespoons sugar ... tablespoon butter. Add apples, raisins and cider. Sprinkle ... into buttered skillet. Bake in 425 degree oven for ... into center of pancake; return to oven and ... immediately. Makes 2-3 servings.
Mix together eggs and milk. ... heated pan and bake in 450 degree preheated oven ... low heat until apples are soft. Remove pancake from oven and fill with apple mixture.
33. GERMAN PANCAKES
Saute the sliced apples in the hot melted butter ... pour batter and bake 400 degrees 15 minutes. Lower ... minutes more. When pancakes puff up in center, puncture ... sprinkle with cinnamon sugar.
34. GERMAN PANCAKE
Beat eggs, milk, flour and ... batter in and bake in 425 degree preheated oven ... in center when pancake puffs up). Bake 10 minutes ... with the warm apple filling and fold over other ... the apple pie filling).
Preheat oven to 450 degrees. ... 10 minutes. The pancake should be light brown and ... and thinly slice apples. Saute lightly in butter ... for 4 to 6.
Combine eggs, flour, milk and ... in batter immediately. Bake at 450 degrees for 10 ... Reduce heat; add apples. Continue to cook until ... of sauce onto pancake. Cut into wedges, serve ... sauce. Yield: 6 servings.
In a small bowl combine ... tablespoon butter; add apple slices, raisins, and brandy. Sprinkle ... into buttered skillet. Bake, uncovered, in 425 degree ... into center of pancake; return to oven and ... 2 or 3 servings.
38. GERMAN PANCAKES
Sprinkle with powdered sugar - ... skillet in oven. Bake at 450 degrees for 15 minutes. (Check pancake after 10 minutes and poke ... sprinkle with powdered sugar.
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