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Results 31 - 40 of 87 for baked enchiladas
Total cooking time, 15-17 minutes. ... beef. Stir in enchilada sauce and tomato sauce. Cook ... cream is warm. Let stand 5 minutes before serving.
32. ENCHILADA BAKE
Brown meat and drain. Add ... and chilis. Spread over tortillas. Sprinkle with cheese. Bake at 350 degrees for 25 to 30 minutes until bubbly hot.
33. ENCHILADA BAKE
Saute onion, garlic, mushrooms and ... of sauce. Top with cheese-yogurt mixture and black olives. Bake at 350 degrees F. for 15 to 20 minutes.
34. BAKED ENCHILADAS
Fry tortillas in hot oil ... sprinkle remaining cheeses. Bake at 350 degrees until bubbly ... 2 pans (18 enchiladas each). One pan can be frozen, unbaked, for later use.
35. ENCHILADA BAKE
Spray bottom of pan with ... cream, soup, and green chili mixture on top of that. Put shredded cheese on top and bake at 350 degrees until bubbly.
36. BAKED ENCHILADAS
Brown ground beef, onion, garlic. Drain. Add green chilies and cream of chicken soup. Spoon this mixture into tortilla shells and roll up. ...
37. ENCHILADA BAKE
Combine all except 1/2 cup ... casserole dish and bake 30 minutes at 350 degrees. Cover with remaining cheese and sour cream and bake for 5 minutes.
38. ENCHILADA BAKE
In a non-stick saucepan, combine ... yogurt, and bean mixture. Top with cheese. Bake at 350 degrees for 25 minutes or until bubbly hot. Serves 4.
39. ENCHILADA BAKE
Brown meat, add onion, garlic ... all. Add cheese. Bake at 350 degrees for 30 minutes. Turn oven off, sprinkle cheese over and let set 10 minutes.
In medium pan, cook onions ... baking dish. Pour remaining sauce over and sprinkle with remaining cheese. Bake at 350 degrees for 25-30 minutes.
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