Results 31 - 40 of 185 for baked chicken french

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a blender, combine all ingredients (except chicken). Remove skin from chicken ... mixture over chicken. Bake in a preheated 350°F for ... this recipe, if desired.

In a large skillet, cook ... cheese. Cover and bake at 350°F for 45 minutes. ... longer or until heated through. Yield: 10 to 12 servings.

Cut cooked chicken into bite size pieces and ... pour over chicken. Top with grated cheese. Bake for 45 minutes at 350 degrees. Serve with rice.

Rinse the chicken breasts and pat dry. Put ... over chicken breasts. Bake at 350 degrees for 1 ... chicken mixture. Bake 15 minutes longer. Serves 8.

Preheat oven to 350 degrees. ... rice and seasonings. Bake, covered for 10 minutes. Top with broccoli, 1/2 can French fried onions and Parmesan cheese. ... 4 to 6 servings.



Sprinkle breasts with onion soup mix. Mix preserves and dressing well and spread over chicken. Bake, uncovered for 1 hour at 350 degrees.

Place chicken breasts in bottom of 9 ... with rice mixture. Sprinkle seasoned salt over top. Cover with foil. Bake at 250 degrees for 1 1/2 hours.

Heat oven to 375 degrees. ... rice, and seasonings. Bake, covered, for 10 minutes. Top with broccoli, 1/2 can French fried onions, and the Parmesan ... the remaining onion; baked, uncovered, for 3 minutes.

Heat oven to 375°F. In ... large bowl, combine chicken, mixed vegetables, soup, milk ... into potato shell. Bake uncovered 30 minutes or until ... 4 to 6 servings.

NOTE: Orange-Ruffey has no fish taste for those non-fish lovers. In an 8 x 12 inch baking dish, combine hot bouillon, uncooked rice, ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index