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Results 31 - 40 of 140 for bag roast beef
31. BEEF STEW
Brown meat; cut up into ... with meat in soup pot; add water to cover. Cook approximately 25 minutes, then add vegetables and beef stew seasoning.
Preheat oven to 325 degrees. Shake flour in cooking bag, place in 13 x ... Trim fat from roast, place roast in bag. ... Makes 6 to 8 servings.
Put beef in large pot. Put in ... Add frozen vegetables, barley and tomato juice. Cook at medium heat for 1 hour, then simmer. Season to taste.
Preheat oven to 325 degrees. ... in oven cooking bag; place in 13 x ... Trim fat from roast; place roast in bag. ... over roast and vegetables.
Cut up beef into 1 inch squares. Cook ... cook until potatoes are done about 45 minutes. Serve with corn b read or biscuits cook on medium heat.
36. BASIC POT ROAST
Pierce roast on both sides with fork. Place in cooking bag. Mix onion soup with ... from open end of bag, leaving small space for steam to escape.
37. OVEN POT ROAST
Preheat oven to 325 degrees. ... in large cooking bag; place in 13x9x2 baking ... Trim fat from roast; place roast in bag. ... until tender. Serves 6-8.
38. MEAL IN A BAG
Preheat oven to 350 degrees. Shake flour in bag, place in 9x13 inch ... to mix. Place roast in bag, peel and quarter ... vegetables. Serves 6 to 8.
Combine soup, browning sauce and ... in a cooking bag in shallow roasting pan. Pour ... 325 degree oven. Roast for approximately 3 hours. Remove ... liquid - it's excellent!
40. SKINNY BEEF STEW
Simmer together 1/2 hour or pressure cook for 5 minutes. Add frozen mixed vegetables. Simmer 15 minutes or pressure cook 1 minute. If too ...
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