Results 31 - 40 of 86 for apricot filled cookies

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An Oatmeal Bar with a ... on dough.  • APRICOT FILLS: Substitute cooked dried apricots ... mincemeat for the filling. Makes 1 (10x15-inch) pan.

Cream shortening and sugars together. Add eggs, buttermilk and vanilla. Mix till smooth. Stir in dry ingredients. Add dash of salt. Mix ...

Heat oven to 400 degrees ... equal number of cookies. Place on ungreased cookie ... occasionally. Drizzle glaze over assembled cookies. 6 dozen cookies.

Blend butter and sour cream. Mix in flour to make a soft dough. Divide into 4 equal balls. Wrap in plastic film. Chill at least 1 hour or ...

TO PREPARE FILLING: Combine apricots, water and sugar in ... done. Remove from pan, cool slightly and with sharp knife, cut into 1 inch slices.



Mix flour and butter like ... with a cutter. Fill centers with apricot filling and then lap over opposite ... 12 to 15 minutes at 375 degrees.

Mix all together (by hand, no mixer). Bake in 10"x15" jelly roll pan at 350 degrees for 20 to 25 minutes. Cake will get high in the oven, ...

Half chocolate, half white, such ... baking, open the apricots, drain part of juice, ... (To me the chocolate cookies add a delightful flavor.)

Preheat oven to 375 degrees. ... topping. Heat the apricot preserves and brush on the ... - also can use commercial glaze purchased at store).

In a large bowl, cream ... sheet and cool. Fill each imprint with 1/2 teaspoon cherry or apricot preserves. In small saucepan, blend ... teaspoon over each cookie.

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