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Results 31 - 40 of 60 for apple cherry pie
When cooled. 1 1/2 tbsp. butter 1/2 tsp. vanilla 2 1/2 tbsp. milk 1. Dissolve yeast in water. 2. Add all ingredients in (2) to (1). Stir in ...
Mix. Put in mixer 2 ... HINT: Use chocolate cake mix, 3 eggs, 1 can of cherry pie dessert (20 ounce can). Bake as above. Makes a good cherry cake.
33. APPLE CRISP
Sprinkle half of cake on ... greased pan. Spread apples over the cake mix. Sprinkle ... approximately 40 minutes. Large can pan 15 x 20 inches.
34. APPLE FRUIT CAKE
Melt butter in a saucepan. Add apple pie filling and sugar. Continue cooking, ... mixture. Add vanilla and vinegar. Serve warm. Makes about 3/4 cup.
Melt 2 tablespoons butter in ... over butter. Arrange apple rings on top of sugar. Place cherry half in center of each ... powder, and pumpkin pie spice; add to cream mixture ... One 9 inch cake.
Sift flour, baking powder, salt ... cover with chopped apples. Sprinkle with 1/2 cup ... with chopped nuts over frosting. Decorate with cherries.
Grease square pan (8 x 8 x 2). Place apples and cherries in pan. In ... apples are tender) at 375 degrees. Serve with whipped cream or ice cream.
Mix apple pie filling, brown sugar and cinnamon; ... before serving. Garnish with reserved apple mixture and additional whipped topping if desired.
Fold all together. Makes 1 1/2 quart. Freeze well up to 6 months. Refrigerate 2 weeks.
40. APPLE DUMP CAKE
In Pyrex dish, cover bottom with pie filling, sprinkle cake mix over ... cake mix. Sprinkle with walnuts. Bake at 300 degrees for 1 1/2 hours.
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