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Results 31 - 40 of 72 for anchovy pasta
Heat olive oil in skillet; ... Add red pepper, anchovy fillet, salt and pepper and ... cooking liquid and sprinkle with parsley. Makes 4 servings.
32. PASTA PUTTANESCA
Drain the tomatoes; cut them ... ingredients except the pasta, one at a time, ... chopped parsley. Serves 4 as a main course and 6-8 as a vegetable.
33. PASTA PUTTENESCA
A quick and very tasty ... breaking up tomatoes with a spoon. Cook until sauce is reduced, about 10 minutes. Serve over pasta cooked al dente.
34. PUTTANESCA
Cook pasta until done. Heat oil and ... capers, tuna and seasonings. Cook 5 minutes. Add butter, cook 10 minutes. Mix in pasta. Simmer 1 minute.
35. PASTA PUTTANESCA
Bring 4 quarts water to ... remaining ingredients except pasta, one at a time, ... garnish with additional chopped parsley. 4 main-course portions.
Cook pasta according to direction on box. ... Reduce heat, cover and cook 10 minutes. Put over pasta to coat well, sprinkle Parmesan cheese on top.
37. PUTTANESCA
Put water on for pasta. In a saucepan, gently saute garlic and anchovy paste in oil (5 minutes). ... another 20 minutes. Serve 4. Pour over pasta.
Heat a large frying pan ... Stir in the anchovy paste and the half-and-half, stirring ... over the hot pasta. Garnish with chopped green onions. Serves 4.
Cook pasta as directed. Place anchovies (undrained) ... Cook and stir until tender. Add cooked pasta and toss. Serve with French or Italian bread.
40. EASY LENTEN MEAL
Melt butter and olive oil. ... Sprinkle with bread crumbs and heat through. Spoon sauce over hot, cooked pasta and sprinkle with Parmesan cheese.
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