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Results 31 - 40 of 764 for allspice pie
31. PUMPKIN PIE
Preheat oven to 375°F. Tip: Shield pie edges with foil if edges ... hold the dough together. Roll out to 1/8-inch thickness and line pie dish.
Preheat oven to 350°F. Combine ... cinnamon, ginger and allspice in the work bowl of ... minute. Line a pie plate with prepared crust and ... 8%DV* * Daily Value
In large bowl, mix together ... baking soda, pumpkin pie spice, salt, and baking powder. ... orange juice concentrate, and allspice until smooth.
34. VINEGAR PIE #2
Cream butter and sugar. Add ... thickened, stirring. Bake pie crust 3 minutes at 350 ... bake until crust is brown. Approximately 40-45 minutes.
Sift flour, baking powder and ... thick. Makes five pie crusts. Use more liquid if ... constantly until thick. Cool overnight before making pies.
Preheat oven to 350 degrees. Grease and flour a Bundt or tube pan. Sift dry ingredients together in a large bowl. Mix well; add pumpkin, ...
Preheat the oven to 350 ... nutmeg, ginger and allspice. Beat in the pumpkin, ... filling into the pie shell, spreading it evenly and ... room temperature before serving.
Mix all ingredients. Spread into pie shell. Bake in 450 degree ... degrees and bake for 30 minutes more. Decorate top with pecans if so desired.
39. SWEET POTATO PIE
Preheat oven to 400 degrees. ... well. Pour into pie crust and bake 45-55 minutes ... center comes out clean. Let cool completely before slicing.
Roll half of pastry onto ... into a 9-inch pie plate. Set aside. Chill remaining ... HINT: Keep spices in the freeze year round to preserve flavor.
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