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Results 21 - 30 of 30 for zucchini slaw
21. VEGETABLE SLAW
Mix thoroughly. Combine all vegetables in bowl and toss with dressing. Let stand several hours in refrigerator or overnight. Keeps several ...
22. ZUCCHINI SOUP
Cook garlic and onion in ... 10 minutes. Add zucchini, simmer uncovered 15 minutes. ... Parmesan cheese and parsley. Stir. Remove from heat. Serve.
Grate cabbage. Chop remaining ingredients. Mix ingredients together. Add to vegetables at least 1 hour before serving. Yield: 1 serving, ...
1. In large bowl combine cabbage, zucchini, onions, apples and raisins. ... salad. 3. Chill for several hours before serving. Makes 4 servings.
25. GARDEN SLAW
Reserve a few onion rings. ... celery, carrot and zucchini. Heat remaining ingredients to ... occasionally. Garnish with reserved onion rings. 8 servings.
Press sesame seeds over bottom ... in bread cubes, zucchini, tomatoes, cheese, 1/4 cup ... pickled beets, cole slaw, grated carrots, and banana ... 6 to 8 servings.
27. ZUCCHINI BREAD
Mix zucchini, sugar, oil and eggs; sift flour and dry ingredients. Blend all ingredients together and mix well. Bake at 300 degrees for 1 1/2 hours.
(Carrots and celery are optional.) Mix and shake well. Marinate overnight.
1. In large bowl, combine cabbage, zucchini, onions, apples and raisins. ... salad. 3. Chill for several hours before serving. Makes 4 servings.
30. ZUCCHINI SALAD
Slice zucchini in slaw cutter. Place in bowl. Mix remaining ingredients and pour over zucchini. Marinate 2 hours in sauce and serve cold.
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