Zucchini Bread 9X13 Pan - Recipes - Page 3

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Results 21 - 30 of 552 for zucchini bread 9x13 pan

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21. MOIST AND DELICIOUS ZUCCHINI BREAD

Cream sugar and oil. Add ... 2 cups shredded zucchini (peeled, one large one), 1 ... flour 2 loaf pans. Bake in 350 degree ... Turn out of pans.

22. SAMANTHA'S ZUCCHINI BREAD

Note: Use 3 teaspoons for ... Prepare two loaf pans (1 large, 1 small) with ... soda, salt, shredded zucchini, cinnamon and vanilla. Start ... and 1 small loaf.

23. ZUCCHINI BREAD OR MUFFINS

Preheat oven to 325 degrees. ... 1/2 inch loaf pans. In large bowl, mix ... in honey, oil, zucchini and vanilla. Stir liquid mixture ... Yields 29 regular muffins.

24. ZUCCHINI BANANA BREAD

Cream oil and sugar together; add sour cream, eggs, zucchini and bananas. Then alternately add ... 15 minutes. In bread pan or 10 x 13 inch pan.

25. REBECCA'S ZUCCHINI BREAD

Sift flour, baking soda and ... brown sugar, grated zucchini and cinnamon. In a blender, ... of two loaf pans. Fill pans with batter. ... OK to cool bread in pans slightly, then remove to cool completely. Makes 2 loaves.

26. SPICED ZUCCHINI BREAD

Beat eggs until light and ... oil, sugar, grated zucchini and vanilla. Mix lightly but ... floured 9x5x3-inch loaf pans. Bake at 325°F for ... until done. Allow bread to cool 10 minutes before ... Enjoy! Makes 2 loaves.

27. SHELBY'S ZUCCHINI BREAD

In a small bowl combine ... combine egg, sugar, zucchini, vegetable oil, lemon zest, ... 350°F. Butter a bread pan and put the zucchini bread ... for about 55 minutes.

28. ZUCCHINI BREAD, THE HEALTHIEST

I found this in a ... the super sweet breads just aren't an option. This ... 9x5 inch loaf pan or coat them with non ... oil: stir in zucchini. Stir the wet mixture ... turns out for you.

29. WHOLE WHEAT ZUCCHINI BREAD

Beat eggs; add oil and ... Add flavorings and zucchini; mix well. Mix dry ... in small loaf pans. Cool in pan until bread removes easily. Cool on wire racks.

30. ZUCCHINI BREAD

Mix dry ingredients, then add ... Grease and flour bread pans. Bake 1 hour at 350 degrees. Cool 10 minutes, then remove from pans. Makes 2 loaves.

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