Worthington Foods - Recipes - Page 3

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Results 21 - 30 of 41 for worthington foods

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21. CHICKEN SPREAD

Grind (or mash with fork) the soya chicken chunks. Add remaining ingredients to taste.

22. VEGETARIAN SPREAD

Mix all ingredients. Can be served on crackers or molded and garnished as you desire. Big links may be purchased at Health Food Store.

23. FRI CHIK DIP

Crumble Fri Chik with your fingers. Add almonds and onion; mix well. Add enough mayonnaise for the right consistency. Serve with your ...

24. CHICKEN & RICE SALAD

Prepare Rice-a-Roni as directed on package. Cool. Save oil from one jar of artichoke hearts and combine with mayonnaise and curry powder. ...

25. CHICKEN AND WILD RICE CASSEROLE

Prepare rice mix according to package directions using season packet. Set aside. Melt butter in heavy saucepan; stir in flour until well ...

26. BARBEQUE MEATBALLS

Saute onions in oil. Mix all ingredients. Form into balls slightly smaller than a walnut. Place on teflon cookie sheet. Bake at 350 degrees ...

27. GINGER CHICKEN SALAD

Combine all ingredients. Makes 5 1/2 cups. Serve on a bed of lettuce or fill a tomato shell. Garnish with sliced almonds.

28. HOT CHICKEN SALAD

Combine all ingredients. If making ahead of time, add corn chips right before baking. Can sprinkle chips and cheese on top. Bake at 450 ...

29. CHICKEN CACCIATORE - VEGETARIAN

Heat olive oil in skillet. Add drained chicken. Saute until browned. Take chicken from skillet and set aside. Saute onion until limp; add ...

30. CHICKEN ALPINE

Mix all ingredients together. This is a very versatile filling. May be baked as an entree, used as salad, used for sandwiches, stuffing for ...

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