This is easy and not ... loves it! Prepare cake as directed except to substitute the drained pineapple juice for the water (if needed, you can add water to the juice ... frosting and keep refrigerated.
Preheat oven to 350°F. Dump ... dish. Dump drained pineapple on top of pie filling. Dump dry cake mix on top covering completely. ... hour or until done.
Preheat oven to 350°F. Sift ... Stir in carrots, pineapple, pecans, raisins and vanilla. ... hour or until cake tests done. Let cool in ... Spread all over cake.
Put marshmallows in an 8 ... nuts, raisins, fruit, pineapple and cherries in a large ... foil-lined 8x8x3-inch fruit cake pan. Cover top with foil. ... Store covered in refrigerator.
Preheat oven to 350 degrees. Grease a rectangular cake pan with nonstick cooking spray. ... sugar and egg whites; in another bowl sift ... walnuts, raisins and pineapple, mixing well after each ... Frost cake when cooled.
Mix cracker crumbs and melted ... x 13 inch cake pan. Mix sugar, egg whites and stick butter; beat 10 ... batter. Pour drained pineapple chunks over bananas. Cover with ... until ready to serve.